| NOM | food | pa d'all | French or Italian bread sliced and spread with garlic butter then crisped in the oven |
|---|
| Sentit | French or Italian bread sliced and spread with garlic butter then crisped in the oven. | |
|---|---|---|
| General | pa, Pa | Food made from dough of flour or meal and usually raised with yeast or baking powder and then baked |
| Anglès | garlic bread | |
| Espanyol | pan de ajo | |
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